In an effort to continue the Drum spirit of roasting new and exciting coffees, we’ve launched the Special Reserve. These coffees are picked by our roasting team for being unique, high quality, and most importantly, delicious. These specialty roasts will be coming in limited quantities and vary in roast and region.
It has always been our goal to craft high-quality espresso drinks and roast amazing coffees. We like to consider ourselves coffee for everyone. From the Italian-style espresso drinker to the adventurous natural process lover, we aim to cover our bases so you can find a Drum coffee you love. Special Reserve is an expansion of this goal to explore new coffee frontiers and keep bringing you roasts we know you will love just as much as we do. Special Reserve is here for a good time, not for a long time, but we know that each of these meticulously chosen coffees will brighten your day.
We'll feature Special Reserve on single-origin espresso for limited periods throughout the month. You can expect to see a rotating specialty coffee on single origin at our cafes over some weekends. Check our Instagram for details on what coffee will be on tap. That said, we request your patience with our baristas should we run out of our weekend single origin more quickly than expected. As we said, these are small batches and subject to customer demand. You may need to jump on these coffees quickly before they’re gone. The launch date and roast details will be announced on our Instagram and available while supply lasts.
If you’re not a Missoula local, we pinky promise we are hard at work ironing out the details to get these special batches online. First dibs of Special Reserve will go to reserve subscribers. Since these coffees are roasted in such small quantities, a Special Reserve subscription will be the only way to guarantee to you get some! After our subscription customers get their orders, the remaining coffee will be released online for purchase outside a subscription. To make a long story short, if you don’t want to miss a release, sign up for a subscription to guarantee you get a taste. In the meantime, we have some fun, also delicious, single-origin coffees coming into the cafe and online this month. Be sure to follow along on Instagram and consider subscribing to our newsletter so you are the first to know when Special Reserve goes live online.
We’re so thankful that our coffee community has allowed us to roast and serve coffee we love! We hope you love these new launches just as much as we do.